A mixture consisting of cumin, turmeric, bay leaf, cinnamon, cardamom and a few other secret spices. Add it to meat or chicken with rice and vegetables and you have a wonderful and impressive delicacy. The complete recipe for makluba will come to you with the spice!
This is a great blend that makes the maklube preparation very easy. It is especially suitable for a maklube of beef, but is also good with chicken. In addition, you can season rice with it, and you will have a perfect rice cooker.
If you do not have all the spices at home, or it is not suitable for you to mess with mixing spices - this mixture will ensure a perfect stew!
Mix for Maklube. 200Gram
Keep in a cool, dry place for up to six months. It can be stored in the freezer for another six months.